It is grown in the cold mountains of Espirito Santo and its seed presents greenish color. It provides special composition aroma and sweetish taste to the mix, with a just right touch of acidity.
Harvested from a rustic plant grown in the northern region of Espirito Santo state, its seed is yellowish brown, it is a hardier plant having more oils and more caffeine. Responsible for stronger flavor and striking aromas that give to the coffee its full-bodied quality.
Try Café Caramello in several delicious flavors, from traditional to exotic. You will love!Where to buy
Café Caramello is traditionally served with hot or cold milk, as a cappuccino, although creamier, less sweet, healthier and tastier! Besides the traditional way, Café Caramello can be served in many ways, including composing several dessert recipes.